In 100 g (Grams) of Seeds, cottonseed kernels, roasted (glandless) there is 36.29 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Seeds, cottonseed kernels, roasted (glandless).

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Seeds, cottonseed kernels, roasted (glandless)

Seeds, cottonseed kernels, roasted (glandless) is a type of Nut and Seed Products. The most significant nutrients in Seeds, cottonseed kernels, roasted (glandless) are listed below.

Water	4.65 g	4.65%
Energy (calorie)	506 kcal
Energy (joule)	2117 kJ
Protein	32.59 g	32.59%
Total lipid (fat)	36.29 g	36.29%
Ash	4.58 g	4.58%
Carbohydrate, by difference	21.9 g	21.9%
Fiber, total dietary	5.5 g	5.5%
Calcium, Ca	100 mg	0.1%
Iron, Fe	5.4 mg	0.01%
Magnesium, Mg	440 mg	0.44%
Phosphorus, P	800 mg	0.8%
Potassium, K	1350 mg	1.35%
Sodium, Na	25 mg	0.02%
Zinc, Zn	6 mg	0.01%
Copper, Cu	1.2 mg
Manganese, Mn	2.181 mg
Vitamin C, total ascorbic acid	9 mg	0.01%
Thiamin	0.75 mg
Riboflavin	0.255 mg

Nutrients in Seeds, cottonseed kernels, roasted (glandless)